Almond Macaroons

By |December 20th, 2015|


First of all, thanks to Maggie Beer for providing this wonderful recipe which is Gluten Free friendly and 100% delicious guaranteed, to see more of her tasty recipe’s head over to her site.


350g almond
Few drops rosewater
4 egg whites
2 tbspn lemon juice
325g icing sugar


Preheat the oven to 180C.
Dry roast the almonds on a baking tray for […]

Vegan Raw Chocolate Mousse

By |November 24th, 2015|

Our Georgia has a very sweet tooth so I’m always on the lookout for sweet but healthy recipes. The first time I used avocado to make something similar I did not use a ripe enough avocado. So be warned – use a very ripe avocado to avoid bitterness. This is really such a simple recipe […]

Fish and Chips Batter

By |November 24th, 2015|

One of the hardest gluten loaded dishes to give up is fish n chips. We love F&C here at Coeliac in the City – so finding the best way of making crispy batter without gluten was a top priority! This recipe from Hollywood Homestead uses tapioca powder rather than almond flour. That plus the mashed […]